銀chan
The Kuru Kuru series that I drank before
from Good Luck Summer Drunker
I finally had a chance to drink the combination
Contrary to the light refreshment of the last time
I felt the sweetness and a little weight.
I enjoyed the complexity of the two flavors mixed together.
Based on Akita Yukikuni yeast UT-1 and UT-2
Komachi special yeast (R-5).
Japanese>English