Mitsuko
It has a crisp aroma. Pale mountain ash color. Sourness first. Slightly rounded alcohol.
Sake rice: Miyamanishiki
Rice polishing ratio: 60%.
ALC: 15 degrees
Sake Brewer's Comment PR : "It is brewed slowly at low temperature and the 901 yeast produces a full flavor and a refreshing taste.
Last year and this year, the Saijo Sake Festival could not be held as usual, so we ordered a set of six bottles of sake from five random prefectures and Hiroshima, while various events were held online.
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