Logo
SakenowaRecord your sake experiences and discover your favorites
Hitotoki白 純米純米発泡
alt 1
alt 2alt 3
家飲み部
31
山廃純米
This is the first sparkling wine since Kubota, which I drank earlier. However, the alcohol content is quite low like Mio (Mio:5/Hitoshi:8), so it is easier to drink than Kubota. The specs are as follows Sake degree = -70 Acidity = 8.0 Yeast used = Association No. 7 (Sake no Hayasaka Shoten website, only the yeast used is on the brewery's website) I paired it with open red clams, which did not interfere with the pairing partner, and as expected, Yamagata sake is delicious. It was a delicious time, thank you very much.
Japanese>English