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SakenowaRecord your sake experiences and discover your favorites
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42
ギョーザ
This sake has a very sweet, smooth and deep flavor. No, this is a delicious sake. p By the way, this brewery is going to stop making regular sake in a couple of years. The reason is that rice is too expensive to obtain, and even if they could make it, it would not be profitable. What a sad story...
Japanese>English
wnky
😢