W.J.R.S.
I have had many ginjo-style sake, but this is the first time I have had junmai sake.
This year, I had a bad year and went to Tsukuba Shrine to get rid of the bad luck.
I was given this sake as a gift.
It tastes rich and robust. It has a lactic acid aroma that makes you wonder if it is a sake yeast yeast yeast yeast. It also has a lactic acid aroma that makes you wonder if it is a yeast yeast yeast.
We drink it with yakko!
Delicious!
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