はるアキ
Brewer's name: Seiryu Shuzo
Prefecture: Ehime
Specific name : Junmai-shu
Ingredients : Rice, Rice malt
Rice used for making：Matsuyama Mitsui produced in Saijo, Ehime
Rice polishing ratio：60
Sweetness: Medium
Alcohol content : 17.5
Heat treatment : Yes
Storage: Cool and dark place
Japanese>English