AAJI
The rice is made from Yamagata's "Dewa-no-sato," a rice suitable for sake brewing, and is polished to 38%. It is only available for one day a year. It is drunk to celebrate Shohei Otani's MVP. 😊 "Yami naru akimizu" is "a limited edition autumn sake with a mouth full of flavor that resonates even with eyes closed and in the dark. The aroma is gorgeous, fresh and full-bodied. And for 2,090 yen for a 4-pack bottle, it was a delicious sake that we should be thankful for.
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