さなD
The rice used is Miyamanishiki
I bought it because I was interested in the name which is not like sake.
It seems to be available at some supermarkets in some areas.
The aroma and mouthfeel is banana🍌.
It's not that intense, but I felt the ripe banana🍌.
Overall, it's smooth and unctuous, with a mild sweetness and a refreshing sourness. It's versatile as a food sake, and it's just plain good.
There are many good Akita sakes again!
Japanese>English