としまゆっさん
The rice polishing ratio is 90%. When poured into a glass, it is indeed a dark yellow color. When I drank it with trepidation, I found that it had a banana-like sweetness to it, unlike the squidgy appearance.
However, it is different from a normal banana there, and it is a feeling that comes with a bang, but personally, it is quite a favorite.
It's not easy to get Wakakoma, but I'd like to drink different Wakakoma.
Is there any place in Osaka where I can buy Wakakoma ❓
Japanese>English