Ine to Agaveクラフト 稲とブドウとポップ
酔生夢死
Light purple with a hint of haze
Close to a ripe Cheyenne Muscat
Pop aroma: ⭕️
Shwashy mouthfeel
Fresh white grapes on the palate
The lingering bitterness of pop
The lingering bitterness of the pop gives it a sharpness and a good drinking experience. ⭕️
A few days after opening the bottle, some parts have settled down, but it's still delicious.
It's delicious, even if some parts of it have settled down after a few days of opening. ❗️
Ingredients: Sake rice, grapes, hops
Ingredient rice: Akita rice
Rice polishing ratio 90
Alcohol 14%.
Yeast: No.6 yeast
The grapes are Koshu, and the hops are Nelson Sauvin, Citra, and CRYO Mosaic.
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