あるでば
Kiichi Nidaime" Junmai Namaisake
100 bottles of special limited draft sake
Rice / Nagano Miyamanishiki
Polishing ratio / Koji rice 55%, Kake rice 59
Yeast / Ogawa yeast (No.10)
Brewing Water／Yoda River subsoil water
Alcohol 18.2%, Sake meter value +1.5
Acidity 1.8, Amino Acidity 1.8
Bottled in January 2005
Toji / Masaru Nishizawa
Brewer: Shinshu Meisho Co.
(Nagase, Maruko-cho, Kogata-gun, Nagano Prefecture)
Distributor: Tsutsui Sake Brewery (Kamisawadori, Hyogo Ward, Kobe City)
Kiichi" is the name of the second generation of Tsutsui Sake Brewery, the distributor. This sake is commissioned by Shinshu Meizo.
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