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SakenowaRecord your sake experiences and discover your favorites
keikoukeikou

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Favorite Brands

1

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
2(50%)
Aichi
1(25%)
Ehime
1(25%)

Timeline

keikoukeikou
alt 1
22
keikou
Ehime Prefecture! Barrel sake. A very cold glass and a chilled sake. Refreshing and refreshing on the palate, with a slight tanginess on the tongue. The aroma is also elegant. I would like to drink it with sashimi, but it can also be served with oily snacks.
Japanese>English
keikoukeikou
alt 1alt 2
16
keikou
This is the sake I drink the most. It has a soft cedar aroma when drunk cold. Officially, it is not recommended to be heated because it is a cask sake, but it doesn't matter. It is definitely delicious. But the cedar aroma is gone. High quality. It's like a partner that you never get tired of. You can buy it anytime at the supermarket.
Japanese>English
keikoukeikou
alt 1
21
keikou
At room temperature. Brilliant taste. With stewed motsu (pork cutlet). Goes well with meat dishes and other strong flavors. Strong assertion that does not lose to the flavor of the food. Sweet rice aroma. It is a good sake as a food sake.
Japanese>English
keikoukeikou
alt 1alt 2
22
keikou
A classic. It is easy to drink and has no strange habits for its 15% alcohol content. Recommended to be drunk hot. You can drink it every day. It is naturally tasty and reminds us of Shuten Doji.
Japanese>English

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