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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"バナナ"な日本酒ランキング
"バナナ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
61位
2.84ポイント
瀧嵐
高知酒造
高知県
94 チェックイン
グレープフルーツ
辛口
Hankyu Oasis in the basement of Hankyu Sannomiya Station has a full lineup of Japanese sake, including draft sake, 300ml and cup sake. Surprisingly, it is easy to drink. It has a bitterness at the end, with a hint of gruffness. It's easy to drink and tastes better than most of the sake in cups with alcohol.
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Kochi sake swamp. I was getting quite drunk, but this is Okada Izura, also known as Manslayer Izura! This is another light, dry sake with a strong rice flavor. This sake seems to be limited to the Kochi Liquors Club, but it was recommended by the proprietress! The saltiness of Shimanto River's Gori seems to be an endless loop.
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A refreshing, fresh, watery drink Delicious and easy to drink even for those who are not good at sake!
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62位
2.83ポイント
深山桜
古屋酒造店
長野県
73 チェックイン
苦味
This is a gifted Junmai Ginjo, a sake from Nagano. It's fruity but not sweet in the mouth, and it has a crisp and well-balanced bitterness... This quality goes well with "X" cuisine, not just raw sake.
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Warmed. The spiciness with the umami is crisp.
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This is the fifth brewery in Saku's sake brewery series. This is a rare bottle as it has recently met with a fire and is closed. We happened to find it at a one-day spa and secured it. It has a strong bitterness and acidity, with a tangy mouthfeel. It also has a sweetness, so it is not harsh. It is the best sake from Saku so far. It's a shame that we won't be able to taste it for a while. I hope they will do their best to bring it back.
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63位
2.83ポイント
空蔵
小山本家酒造 灘浜福鶴蔵
兵庫県
120 チェックイン
コク
ひろがる
旨味
ガス
At the Hamafukutsuru event. Tasted a limited edition of Shiboritate and Kukura. They were generous enough to allow refills even though it was a tasting. It was delicious. Thank you very much for your hospitality.
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Drink at home 🍶.
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It was very tasty, with a refreshing acidity and a crisp, clean taste that can only be achieved with a sake made from the original brewing process.
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64位
2.83ポイント
二世古
二世古酒造
北海道
1,169 チェックイン
旨味
辛口
スッキリ
酸味
バナナ
フルーティ
キレ
しっかり
[Kagataya hanpukai 2021⑧] The last bottle of the 4-month-long hanpukai was a special order of the first Niseko ☺️The rice used was Comet. It was the only one out of the 8 bottles in this hanpukai that was delivered at room temperature. It's the only one out of 8 that was delivered at room temperature. The aroma is gourd-like🥒The alcohol content is 17 degrees, which is a little high, but it feels more like alcohol and has a punchy taste. I'm not sure if it's a good thing or not, but I'm sure it's a good thing. This is how I completed my hanpukai 😆. I was a little nervous about buying two bottles of sake every month, but the brands were so gorgeous and I'm so glad I joined as a result❗.
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You can enjoy the sweetness and flavor of freshly pressed rice. The accompaniment is Seikishikkake
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Comet's clear and delicious taste In a word, it is a "drinkable sake" ^_^.
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65位
2.83ポイント
王紋
王紋酒造
新潟県
198 チェックイン
旨味
甘味
カラメル
キレ
バナナ
辛口
穏やか
優しい
Cool. This label. I have never seen this in Osaka. It is so-called "aluzoe. The impression is that you can feel the presence of rice in the beginning, but the aftertaste is clean and refreshing. Oh, I want to eat sushi!
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My brother went to a sake event in Niigata, He found a sake that he liked and shared it with me. With all due respect, I had never heard of this brand. When I opened the bottle, the aroma was unassertive. When you drink it, it is sweet but well balanced, It is not too sweet, but has a sharp taste and disappears quickly. It is delicious, and at 17%, it is very drinkable. It is easy to drink with meals.
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Brewed by Oomon Shuzo in Shinbonda, Niigata Oomon Yume Junmai Ginjo When I drank it In the blink of an eye The mouth is quickly filled with water, Then, in the blink of an eye, the sweetness and umami sweetness and umami spread throughout the throat in the blink of an eye. And yet there is a sharpness in the aftertaste. What a wonderful sake!
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66位
2.83ポイント
初亀
初亀醸造
静岡県
1,294 チェックイン
旨味
辛口
さわやか
スッキリ
フレッシュ
フルーティ
甘味
バナナ
I got it by the hometown tax payment of Fujieda city. The taste of fluffy rice. You can feel the history of Hatsukame Brewery, which was founded in 1636. It has a firm sharpness and is suitable for sipping. By the way, the one I drank I drank last year's fire-retarded version. This year, it has been upgraded to unfiltered raw sake This year, it seems to have been upgraded.
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Reminiscent of grapes, The fresh and fruity ginjo aroma is reminiscent of grapes, The sake rice is made from Honorifuji rice produced in Shizuoka, Japan. The sake rice is Honorifuji from Shizuoka, The rice is from Shizuoka's Honorifuji grape variety, and the rice polishing ratio is 55%. The alcohol content is a little light at 15 degrees Celsius, It is easy to drink with a meal.
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Sake with a brewer's recommended drinking period of 30 days🍶. A special version of Hatsukame🐢's classic, unadulterated pure sake made with Honorifuji. Special version of unfiltered raw sake ✨ When you pour it into a glass, you can feel the tangy gas 🫧. The aroma is fruity grape. The taste has a strong umami flavor. Sweetness and a hint of acidity. The freshness of the unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered sake is so delicious 🎶!
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初亀を買えるお店
酒浪漫うちやま 楽天市場店
楽天市場
初亀
【純米吟醸】
おりがらみ〔生酒〕1800ml
4,180円
初亀
【純米大吟醸】山田錦
720ml
※箱入り
7,975円
67位
2.83ポイント
天下錦
福持酒造場
三重県
320 チェックイン
ラム
レーズン
酸味
苦味
フレッシュ
ガス
甘味
バランス
For the record Sake I drank when I went to Mie after all this time
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After drinking Shikishima about a month ago, I became interested in Fukumochi Sake Brewery (Tenga Nishiki) who helped me with Shikishima Sake Brewery! I looked up where they sold it and was surprised to find a special distributor near me 😲. I ended up buying three different kinds! It's like a muscat with a standing aroma! The first sip gives the impression of being rich, but the mouthfeel is clear. I didn't taste much sweetness. The rich taste is followed by the umami of the rice, which is also heavy and robust. There is a slight alcohol aftertaste. The bitterness is also moderate~! If I have a chance, I'd like to try the raw sake.
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This is my first time drinking Tenka Nishiki ✨This is delicious 😋It has a gentle sweetness, a good amount of gas, a moderate aroma, a subtle bitterness in the second half, and a nice sharpness👍. Today I had a seafood bowl with spring sea urchin from Okhotsk, scallops from Eruption Bay, and Miyagi Miyagi salmon! Ahhhh, delicious! ‼️
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68位
2.82ポイント
惣誉
惣誉酒造
栃木県
1,200 チェックイン
酸味
旨味
メロン
辛口
セメダイン
スッキリ
熱燗
バナナ
Refreshing aroma, clean taste. No aftertaste and delicious.
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This Sake has a nice medium mouth feel and acidity to give a clean finish. The flavor reminds me of dried apricot with the sweetness of pear. The flavors feel rich and colorful.
At room temperature. The ginjo aroma has a slight apple, apricot, and hay aroma. It has a ginjo aroma with a hint of apple, apricot, and hay, and goes down the throat easily with a soft mouthfeel. It has a slight sweetness and bitterness, a light, clear acidity, followed by umami and full-bodied flavor. It has a gentle taste with a subdued aroma, somewhere between modern and classic. A light and refreshing aftertaste due to the effect of the alsobe and acidity. The calm taste that accompanies food gently makes you feel relaxed 😌.
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69位
2.82ポイント
浅間嶽
大塚酒造
長野県
219 チェックイン
花
苦味
旨味
味噌
甘味
バナナ
辛口
フルーティ
Purchased at a supermarket in Karuizawa. I did not expect much...but I experienced the power of Nagano sake🍶...aroma: a faint sweet aroma of rice, a clear sweet bitterness...the bitterness is just right and does not bother me...it is delicious😋...but it is also delicious😋 when drunk as is... ...but it really comes into its own as a food sake! It's a very beautiful sake that doesn't interfere with food 🍶♪ I'm sipping it with a side dish of inada I caught in Sagami Bay 😋♪ This is delicious 😋♪....
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No comments? 🤣
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Firm taste and well-balanced bitterness. Well-balanced bitterness. It has a punch, but is aromatic and easy to drink.
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70位
2.81ポイント
澤正宗
古澤酒造
山形県
89 チェックイン
I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.
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The aroma of the rice is very deep. The aftertaste is very strong.
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After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.
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