マナチー
The one I snagged from my parents' house, part 2.
Kubota after a long time 😁.
The aroma is clean and slightly alcoholic. This kind of aroma is the best aroma that doesn't interfere with the meal.
It has a soft mouthfeel, and while it has the umami of the rice, it has the light, dry, and refreshing taste. ❤️
Yes, it is definitely delicious. ‼️
Looking back, when I was in college, I used to buy only this or Vice Shogun at the liquor store! Delicious 😋.
You can drink about 2 cups of boar's boar in one sip of salted fish 🤣.
Almost 20 years ago it was on sale at pre-priced prices 😇.
I can't believe it now 🤣.
I found a New Year's version of Nest Beer, a famous craft beer from Ibaraki.
I found a New Year's version and bought it: ‼️
Hmmm, I think I personally prefer the usual one because it has a cinnamon and vanilla taste😇.
Japanese>English
しぇり〜
Good evening, Manachie☆(*´ч`*)
Pairing sake and wine with food is very important 🤔I tend to prefer good sake by itself, so I would like to be more conscious of pairing from now on...!
Japanese>English
ヒラッチョ
Manachie-san, Kubota Senju, the light and dry, isn't it? It does not disturb the meal.
When I was a student, I drank a bottle of Senju at a training camp and everyone enjoyed it. Kubota was at a premium back then.
I used to drink a lot of plum wine from Kiuchi Shuzo.
Japanese>English
マナチー
Hi Shiri, sorry for the late reply 😂I've been sick and had a bad breakdown 😭Pairing is important, but I think the most important thing is to drink to your liking 🤣.
Japanese>English
マナチー
Hiraccio, sorry for the late reply 😭
People were so happy when there was Kubota's Senju, nowadays, it doesn't feel like that 😂 but Kubota is definitely good too ❤️
Japanese>English