akikoda3
Eikofuji Junmai Daiginjo Unfiltered Nama-shu Yame-naru Akimizu Limited Edition
Rating 4.5
Rice: Dewanosato (Yamagata Prefecture), Rice polishing ratio: 38%, Yeast: Yamagata yeast, Sake meter: -3, Acidity: 1.7, Alcohol: 16.7%.
Dewanosato" has a high rate of heart white (the cloudy white part in the center of the rice), and because of its large heart white, it tends to crack when highly polished, but this sake is polished to 38%.
It has a clear, well-rounded flavor typical of Dewanosato. The name "YAMINARI SHUSUI" means "a limited-edition autumn sake whose delicious flavor fills the mouth even when the eyes are closed or in the dark.
The low-protein rice, "Dewanosato," is polished more than usual, resulting in a clean taste with no cloying flavors. It is a perfect autumn sake. The aroma is citrusy, with green apple and white peach flavors, and has a moderate body. It can be served by itself or as an in-between-dinner drink.
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