酒は舐める程度
Temperature Estimated 15°C (room temperature) Estimated 45°C
Taste degree 30% (at room temperature)
Color Yellow
Nose: Aged aroma. The aroma is weak at first, but gradually becomes stronger after swallowing.
When heated, it becomes stronger from the beginning.
Taste: Sourness turns to bitterness and spiciness.
When heated, it has an initial sweetness.
Overall impression: It is too strong when drunk alone. It is a perfect food sake. Goes well with pork cutlets.
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