小嶋総本店

東光

純米吟醸

Junmai Ginjo

Milan Hauser

100% Dewa Sansan, milling rate 55%, alcohol content 15%, SMV +1
My first Dewa Sansan sake. It's a decent ginjo, very elaborate and sofisticated. Clean and narrow profile  fine-grained. It's room temperature but feels like drinking cold water. Aroma is melon and bananas, sweet. Flavor is almost none. Short and fine acidity at the beginning, some spice, probably from Dewa Sansan, and long and elaborate finish. I can still feel it while typing. It's very well-balanced and so very hard to describe.

山形のお酒を中心に、備忘録がてら感想を書いていきます。色々教えて下さい。