Milan HauserType: junmai, rice: Aiyama, polishing rate: 75%, alc: 17%
Happy Friday! My first hiyaoroshi and my first Shichida. It is not easy to get hiyaoroshi outside of Japan.
This baby kicks you hard with 17% of alcohol.
The beautiful aroma of ripe bananas, brown sugar and alcohol. The taste is deep, round and savoury. Sweetness of low-polished rice and gentle acidity that gives the sake crispness. I could taste sweetness of rice, acidity of fruit, dark mushroomy umami and crispness of alcohol.
LOVELY!
Milan Hauser さんはさけのわを使っています。あなたもアプリを使って飲んだ日本酒を記録したり、好みの日本酒を見つけたりしてみませんか?